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Uptown Down South – 4/10 6 pm

$50.00

This is a BYOB event. Once you discover how simple it is to make jambalaya in this small class, you might just skip take-out altogether. First, Chefsoul will feature his Boneless Beef Short Ribs and our beverage demonstration of the evening, an Old Fashioned Remix. Our team will demonstrate our jambalaya recipe and a classic southern dessert, Apple Brown Betty. By the end of the class, you’ll have enjoyed an authentic southern meal with a few recipes to try at home.

Out of stock

SKU: 29271-3-UPTOWN-DOWN-SOUTH---4/10-6-PM